Thursday, March 15, 2012

Butterfly Pasta


I found butterfly pasta!  I discovered it on my trip to World Market along with this new bento.  The divider is removable so there can be one large compartment or two. 

I was exited to find this pasta.  There was a giant barrel of pasta in the store.  I dug to the bottom, the heavens opened up, and there it was ~ striped butterfly pasta!  It is hard to read the stripes on the photos, but trust me they are there!  The pasta is simply tossed with a little extra virgin olive oil and dash of salt.  I added some left over pieces of sausage for a little protein and marinara sauce for dipping. 

Grapes and clementines are hanging out on the other side of this bento.


Here is what the new bento looks like!






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